Asparagus season is a huge deal in Germany. Here ‘Asparagus’ refers to white asparagus, whereas green asparagus is, shockingly, ‘green asparagus.’ But we love all colors and are prompt to use both as much as possible. We are enjoying their not-so-subtle differences together as […]
Hi! We are cheffy chef Uri Triest and food blogger Sophia Giesecke. Together, we are Shemesh Kitchen!