There’s a reason most of our desserts are “deconstructed.” You can always pile things up to look more or less visually pleasing. A dollop here, a smear there, and some crumbs on top – it’s not messy – it’s ✨deconstructed✨. However, […]
Hi! We are cheffy chef Uri Triest and food blogger Sophia Giesecke. Together, we are Shemesh Kitchen!